Santa Mesa has become a destination on a stretch of the Northwest Side not known for restaurants, thanks to artfully ...

Chicago is known for deep-dish pizza, juicy Italian beef sandwiches, and overloaded hot dogs, with visiting tourists often ...

Inspired by Sportsman’s Club’s summer Sundays and Spilt Milk’s summer Mondays, these outdoor barbecues bring communities ...

Look out for these options being tested out at 520 W. Taylor Street, as well as suburban locations at 155 S. Route 83 in ...

Michelin-starred restaurant Atelier is turning to crowdfunding in pursuit of a bigger location with more foot traffic. It ...

That means more of an emphasis on seafood while incorporating flavors from Vietnam, Thailand, Cambodia, Malaysia, Indonesia, ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Co-chaired by chefs Joe Flamm and Diana Dávila, Taste of the Nation returns to Chicago on Friday, June 27, with a lineup of ...

As temperatures hopefully stabilize above freezing, Chicago is about to enter one of its most fruitful times of the year.

Next month, River North will welcome a new option for group hangs using the same formula as high-tech dart bar Flight Club ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

A new location of Cheesie’s in Wrigleyville and a brew pub with tavern-style pizza headline this batch of new restaurants.