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Tommaso Bizzocchi has been appointed head chef at Charlie’s at Brown’s hotel in London’s Mayfair. He was most recently senior ...
The majority of hospitality businesses across the UK are operating at or below 85% of required capacity, according to recent ...
Chef John Williams and Rob Rose, restaurant director at Core by Clare Smyth, are among those due to speak at the launch of ...
John Colley, executive chairman of Majestic Wine Group and CEO of Majestic, will take on the role of Enotria&Coe CEO on an ...
Housekeepers at Radisson Blu Canary Wharf in London have announced six weeks of strike action, starting from 29 August ...
Chef Nuno Mendes’ Lisboeta restaurant in London is to close after nearly four years and relaunch as a ‘brand-new dining ...
Chef Dom Taylor has announced plans to close Marvee’s Food Shop in London’s Ladbroke Grove after just three months’ trading ...
The conversion of sales growth to profit growth proved more challenging against a significant increase in operating costs, which Brakspear blamed on “government policy, inflationary pressures and ...
Investors McWin and TriSpan have teamed up to secure a co-control majority investment in the Flat Iron restaurant chain. The ...
London-based caterer Dinner Ladies has been appointed preferred catering partner at the Foundling Museum in Bloomsbury ...
NHS England has revealed the eight shortlisted teams for the NHS Chef of the Year 2025, the fifth edition of the contest.
The Foodservice Cateys return to celebrate the individuals, teams and businesses shaping the foodservice industry at a ...
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